Who We AreThe Boulevard Market was founded in 2004 by cheese-lovers and foodies John and Erika Aylward. With a goal to provide the best hand-cut, artisan cheese, boutique wines, craft beers and specialty foods available, their venture has given Southeastern Michigan something to talk about!
After founding the market, John and Erika continued to provide their customers with exciting new products. John founded Four Corners Creamery in 2006. His aged and fresh goat cheese, fresh mozzarella, and triple creme made with the freshest local milk are but a few of the delicious cheeses sold at the market and at local farmer's markets. Peppalo Chocolate, a bean-to-bar operation using Sicilian chocolate making techniques, was founded in early 2011. Available in original, smoked, almond and sea salt varieties, these bars are a fantastic representation of traditional chocolate-making techniques. 
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AUTUMN IS HERE!
As the leaves slowly turn and the days get shorter, The Market starts to fill with cooler weather wines, beers and foods! Michigan made Maple Syrup, jams, cheeses and locally roasted coffees are filling our shelves! Our quaint downtown is full of rustling leaves, flowering mums and great events! We have several events coming up that you won't want to miss!
SEPTEMBER 22, 2016 6-9pm DIVA NIGHT! Join local merchants for a ladies shopping night full of great prizes, deals and fun! The Market will be hosting a Diva-worthy wine tasting! APPLEUMPKIN FESTIVAL OCTOBER 8-9, 2016 Tecumseh explodes in fall fun! This is a huge event full of fun for the whole family! Unique Cheeses
The Market's cheese selection is always outstanding! From locally handcrafted gems to exotic foreign masterpieces, you can sample and have each piece of cheese cut to order! Each week brings new taste experiences so come often! PEPPALO featured in Wall Street Journal! January 2015
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Upcoming EventsWINE & BEER TASTING September 29, 6:30-8pm Open House $5 per person RSVP appreciated but not required! We will be sampling lovely wines & beers that embody AUTUMN! Interesting snacks and nibbles! Erika@BoulevardMarket.com or visit our Facebook page for all the latest info! NOTE: OCT 13,2016 same format as above! COOKING CLASSES COOKING CLASSES I have openings available for September 28 for a lovely menu featuring early Autumn recipes including an appetizer, 2 sides, main course and dessert! Wine pairings and more! Cooking Classes are held at Erika's home from 6:30-8pm. $25 per person, please call 517.423.6000 to reserve |
