Who We AreThe Boulevard Market was founded in 2004 by cheese-lovers and foodies John and Erika Aylward. With a goal to provide the best hand-cut, artisan cheese, boutique wines, craft beers and specialty foods available, their venture has given Southeastern Michigan something to talk about!
After founding the market, John and Erika continued to provide their customers with exciting new products. John founded Four Corners Creamery in 2006. His aged and fresh goat cheese, fresh mozzarella, and triple creme made with the freshest local milk are but a few of the delicious cheeses sold at the market and at local farmer's markets. Peppalo Chocolate, a bean-to-bar operation using Sicilian chocolate making techniques, was founded in early 2011. Available in original, smoked and sea salt varieties, these bars are a fantastic representation of traditional chocolate-making techniques. |
New ProductsWith daffodils and warm breezes The Market has (Multiple) beautiful triple creme cheeses in stock for the season! Spring wines and beers are arriving daily for a fresh twist on traditional favorites!
Unique Cheeses
The Market's cheese selection is always outstanding! From locally handcrafted gems to exotic foreign masterpieces, you can sample and have each piece of cheese cut to order! Each week brings new taste experiences so come often! New Wines for Spring!!
|
Upcoming EventsFrom cooking classes to Stinky Cheese Festivals, we've always got something new cooking at the Boulevard Market! Here are a couple of our upcoming events. Be sure to email Erika@BoulevardMarket.com or visit our Facebook page for all the latest info!
WINE & BEER TASTING THURSDAYS JUNE 12, 2014 New Zealand wines and inspired foods! Lamb kebobs are fab!! JUNE 26, 2014 Michigan's own White Pines and Superior Lakes Meads! Our tastings are full of great foods, wines, beers, cheese and surprises! $5 per person, Casual Open House, RSVPs are appreciated but not required 517.423.6000 COOKING CLASSES JUNE 18, 2014 Cooking Class at The Market; 6:30-8pm A collection of early summer recipes inspired by locally available ingredients. We demonstrate, sample and pair wines for an evening of fun and new taste adventures! JUNE 7-8 "Promenade The Past"
Historic Home Tours "Art in the Park" Art Fair "Tecumseh Farmers Market" Downtown Every Saturday 9am-1pm |
